: : I'm not a fan of beef myself, but people are free to pick their poison. My children are not allowed to eat beef from restraunts. To each his own. It is not right to dislike a fast food place just because it's main dish is cow flesh. I don't eat beef, but I really don't give a damn who does. That's their own buisness.: Not exactly, chum. It involves another thinking, feeling being, namely, the cow which has her skull smashed in and her throat cut.
: That's the problem here -- for those who care about cruelty to animals, that is.
Could somebody tell me who's going to look after all these cows when we stop eating them? And they've over run half the country shitting every where. (I eat beef once every three years.)
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McSpotlight: However, conversely, currently, the cow population is always increasing, in order to cope with the ever-increasing market for it. A natural population is relatively stable, whereas cow numbers are not. Today's cow breeders are producing cows in ever-greater numbers because they have to increase their output to keep abreast in the market.
