- McDonald's -

Wahhhhaaaaa.

Posted by: HillBilly ( Australia ) on November 11, 1999 at 10:48:47:

In Reply to: PLEASE READ, HILLBILLY posted by Adrian DiTonto, crew trainer on November 10, 1999 at 14:30:11:

: OVER THE LAST FEW MONTHS I HAVE BEEN READING YOUR ADDITIONS TO THIS SITE, AND IT SHITS ME BECAUSE YOU DONT KNOW WHAT YOUR ON ABOUT OR YOUR STAMENTS ARE NOT 100% RIGHT, EXAMPLE

Im so hurt... i really am

: #all meat has bacteria.....wrong,not all meat contains bacteria..stupid, but if i does it does died when its cooked
probably

: #we know when mystery customers came...we know when head office comes but their is know way in hell that you know who they are, or what the point of them if you know who they are....):

I diddnt say we know who they are, but we know they are coming.

: # The sauce after 20min goes off...what alot of bullshit the sauce last six months and can be kept at room temp all day on the dressbench

Put some sauce on a tray liner, and put the tray into the production bin, leave it in there for a while, watch the sauce turn funky colours. I do this alot to show trainee's why you should leave burgers in there for a long time.

:
: you might think im an idiot but my facts are right im a crew trainer and have completed the Advanced Crew Course (certificate in food retail mcdonalds)so i have studied all resources regarding mcdonalds. just try to make sure you are saying thr right things as you sometimes sound stupid giving the company a negative image, doing what people on this site love doing SPINNING SHIT!!!!

Now i think im going to cry. Wahhhhaaaaa. I want my mummy. "That big bad person is picking on me"




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